With nutritional researcher Chris D'Adamo, PhD
Chef and health coach Jennifer Popken will introduce ways to prepare delicious, nutrition-packed dishes and offer practical guidance for achieving your health goals. You'll learn from nutritional research scientist Chris D'Adamo how what you eat affects your body.
Jennifer will demonstrate how to make wholesome, gluten-free versions of some of your favorite foods, reflect on the role grains are serving in your life, and look at healthier options. In this evening full of fun, you’ll enjoy samples and take home recipes. Register now